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Syrah (8) Cinsault (5) Cabernet Sauvignon (3) Carignan (2) Grenache (2) Pinot Noir (2) Blaufränkisch (1) Furmint (1) Malvasia Istriana (1) More ()region
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Châteauneuf-du-Pape (3) Bandol (2) Cassis (2) Coteaux d'Aix-en-Provence (2) Tavel (2) Terrasses du Larzac (2) Vipava Valley (2) Côtes du Rhône (1) Faugères (1) More ()brand
Mas de Capdaniel (3) Clos d'Albizzi (2) Domaine Val de Caire (2) Escándalo (2) Kobal (2) Olivier & Lafont (2) Pikasi (2) A Los Viñateros Bravos (1) Château Coupe-Roses (1) More ()publications
Vinous (1)Le Paradou is a project created by Alexandre and Frédéric Chaudière whose family produce some of the…
Masintín is an old Inca word for "what is realized, not what stays in theory".
Vinos Masintín was fou…
Located in Posavje, Slovenia, the vineyards of Kobal are spread out over some of the finest winegrow…
Pasji rep is one of the oldest vineyard areas (sub-region) in the Vipava Valley region of southweste…
After obtaining his enology degree in Spain, Mauricio Veloso Estuardo spent the next five years maki…
Situated in eastern Slovenia, Sanctum is an estate located in the Stajerska wine district of the Pod…
Located in Posavje, Slovenia, the vineyards of Kobal are spread out over some of the finest wine-gro…
Pikasi is the passion project of Matic Rodica, a young winemaker from Istria, who also has close fam…
Yves Falmet, who is originally from the Côtes de Bar in Champagne, owns 25 contiguous hectares of hi…
Pikasi is the passion project of Matic Rodica, a young winemaker from Istria, who also has close fam…
Leo Erazo started A Los Viñateros Bravos as a tribute to all of the small, brave winemakers in Chile…
Gérald Lafont and Baptiste Olivier are known throughout France as two of Rhône Valley's top oenologi…
After obtaining his enology degree in Spain, Mauricio Veloso Estuardo spent the next five years maki…
The origins of Clos d’Albizzi can be traced to 14th century Florence, Italy. After years of intense…
Situated just a mere five kilometers from the Adriatic Sea, Rodica is a family-run winery located in…
Cuisine en Famille (Family Kitchen) is a family-owned project started by the husband and wife team o…
Domaine Val de Caire was established in 2003 when Guillaume Reynier took over a vineyard in his nati…
Domaine Benedetti is a small, organic, family-run estate in Châteauneuf-du-Pape. The domaine was fou…
La Fille de Boucher ("The Butcher's Daughter") is a famous Kosher restaurant in Paris' 17th arrondis…
Mas de Capdaniel has been run by the Joullié family for four generations. The estate takes it name f…
Deriving its name from the French term fougères — the powerfully aromatic ferns which grow across th…
Gérald Lafont is a master oenologist who consults for over 40 different wineries in the Rhône, many…
Gérald Lafont and Baptiste Olivier are known throughout France as two of the Rhône Valley's top oeno…
Le Vieux Donjon was established in 1966 when Marcel Michel decided to produce his own wine after yea…