Cascina Vano is a fourth-generation winery located in Neive, Italy. The estate is comprised of fifteen hectares of organically-farmed vineyards located in the heart of the Barbaresco. The Rivetti family has been growing grapes since 1890, though it wasn't until 1960 when Beppe Rivetti transformed the farm into a full bottling winery. Currently Beppe's son Bruno — fourth generation winegrower — runs the property with help from his two children, Beatrice and Marco, who are fully educated on the vineyards, the cellar and each of the Rivetti family's wines. The family's pride and passion is foremost the promotion and preservation of the Langhe. Cascina Vano is part of The Green Experience initiative, which is a collective of Piemontese wine producers who together strive to improve the quality of wines and take care of the soil, the biodiversity and the landscape of the Langhe.

Cascina Vano’s Nebbiolo pours a vibrant mid-ruby offering dazzling aromas of dark berry and stone fruits mixed with hints of earth, leather and a wisp of smoke. The palate is medium-bodied with juicy flavors of blackberry, cherries and plum accented with a note of truffled vanilla. This Nebbiolo is well-composed, balanced with bright acidity and mild tannins. Enjoy with hard cheeses, pasta tossed with brown butter and roasted root vegetables or prosciutto-wrapped chicken breasts over saffron risotto.